APPETIZERS
$6
Pain et Beurre
Baguette, garlic confit, seasonal compound butter
$6
$12
Soupe à l’Oignon Gratinée
French onion soup
$12
$16
Escargot
Snails, Pastis, Maître d’hôtel butter
$16
$20
Moules Meunière
PEI Mussels, white wine, shallot, garlic, fine herbs, country bread
$20
$12
Panisse
Chickpea-gruyere fries, lemon-rosemary sea salt, espelette aioli
$12
$14
Tartine aux Pommes
Granny Smith apples, roasted grapes, brie, violet mustard, almonds, pink peppercorn-port gastrique
$14
$16
Terrine de Foies de Volaille
Chicken liver pate, Brandy-shallot compote, pickled apples, Marcona almonds, sourdough
$16
$18
Steak Tartare
Sustainably raised beef, smoked mushroom, caper berry, pickled mustard seeds, garlic chip, crispy shallots, chives, horseradish puree, mousseline sauce, crostini
$18
$20
Fromage
Chef’s selection of cheese (3), candied pecans, seasonal fruit, fruit preserves, baguette
$20
$28
Fromage et Charcuterie
Chef's selection of cheese and charcuterie, seasonal accoutrements, beet mustard, baguette
$28
SALADS
$11
Salade Maison
Mixed greens, cucumbers, radish, shallots, Comte, croutons, herbs, basil vinaigrette
$11
$15
Salade de Betteraves
Roasted beets, Belgian endive, pickled carrots, golden raisins, Honeycrisp apples, pecan streusel, pepitas, goat cheese, cider-honey vinaigrette
$15
$16
Salade de Lyonnaise
Frisee, shallots, fingerling potatoes, lardons, 6-minute egg, crouton, dijonnaise
$16
ENTREES
$29
Gnocchi Parisienne
Pâte à choux dumplings, butternut squash, sweet potato, pearl onion, pickled apple, Comte, pumpkin seeds, sage butter, pumpkin spice-crème fraiche
$29
$34
Truite
Rainbow Trout, roasted cauliflower, pearl onion, fingerling potatoes, capers, fine herbs, almond beurre blanc
$34
$38
Bourride
Black cod, clams, fennel, leeks, carrots, potato confit, white wine aioli, crostini
$38
$36
Saumon
Verlasso salmon, roasted brussels sprouts, oyster mushrooms, bacon lardons, Kobe beef tallow, pearl onions, pickled mustard seeds, sauce soubise
$36
$28
Poulet Rôti Forestière
Naturally raised Amish Chicken, wild mushroom ragoût, onion frites
$28
$38
Steak Frites
Sustainably raised Bavette, Bordelaise sauce, Maître d’Hôtel butter, pommes frites & aioli
$38
$18
Bistro Burger
Slagel Family Farms beef patty, bacon, Brie, caramelized onions, truffle aioli, Brioche bun, pommes frites
$18
SIDES
$11
Gratin de Macaroni
Macarioni, Gruyère & Emmental cheese, herb breadcrumbs
$11
$10
Pleurotes
Oyster mushrooms, crème fraiche, 6-minute egg, espelette butter, herbed breadcrumbs
$10
$10
Chou-fleur
Roasted cauliflower, parsnip puree, walnuts, rosemary, lemon beurre blanc
$10
$10
Chou de Bruxelles
Brussels sprouts, cauliflower puree, smoked Kobe beef tallow, bacon, almond relish
$10
$11
Pommes Anna
Baked thinly sliced & layered potatoes, butter, truffle hollandaise
$11
$6
Pommes Frites
French fries, herbs, aioli
$6
$6
Oignon Frites
Fried onions, herbs, aioli
$6
DESSERTS
$10
Crème Brûlée
Chilled vanilla custard with caramelized sugar top
$10
$12
Pain Perdu
House-made brioche bread pudding, figs, brown butter, caramel sauce, crème Chantilly
$12
$10
Pot De Crème Au Chocolate
Dark chocolate cream custard, crème Chantilly
$10
$12
Gâteau au Fromage Basque Brulé
Basque Cheesecake, brûléed figs, sherry-caramel
$12
Les Cocktails
$15
Rose Parade
Grapefruit-Rose-Infused Vodka, Campari, St Germain, Sparkling Wine, Lemon
Fleur Fatale
St George Terroir Gin, Rosé-Lavender Syrup, Cointreau, Lemon, Absinthe
Last Splash
Pink Peppercorn-Tarragon-Infused Tequila, Watermelon Syrup, Dry Vermouth, Lime, Peychauds
Camille
Neisson Rhum Agricole, Luxardo, Mint, Lime, Absinthe
Blackberry Smash
Rittenhouse Rye, Fontbonne Herbal Liqueur, Passion Fruit, Fresh Blackberries, Lime, Soda
French Manhattan
Evan Williams Bourbon, Grand Marnier, Dolin Sweet Vermouth, Angostura Bitters
$9
O Negative (N/A)
Grapefruit, Watermelon, Soda, Lime
$9
$9
Zero Proof (N/A)
Mint-Honey Syrup, Lemon, Soda
$9
Les Vins
LES CHAMPAGNES ET VINS MOUSSEUX
$14
/
$56
Domaine Joseph Cattin, Crémant d’Alsace Brut NV
(Pinot Blanc)
$14
/
$56
$88
Drappier, Carte d'Or Brut, Champagne NV
(Pinot Noir, Chardonnay, Pinot Munier)
$88
$110
Thierry Fournier, Réserve Extra Brut, Champagne NV
(Pinot Meunier, Chardonnay, Pinot Noir)
$110
$16
/
$64
Gaspard, Bulles, Sparkling Rose, Loire NV
(Pineau d’Aunis, Grolleau)
$16
/
$64
BLANC
$12
/
$48
Domaine du Salvard, Le Petit Salvard, Loire 2023
(Sauvignon Blanc)
$12
/
$48
$16
/
$64
Sylvaine & Alain Normand, Burgundy, 2022
(Chardonnay)
$16
/
$64
$14
/
$56
Jousset & Reau, Pulpe Fiction, Muscadet Sèvre et Maine, Loire 2023
(Melon de Bourgogne)
$14
/
$56
$16
/
$64
Champalou, Vouvray, Loire 2023
(Chenin Blanc)
$16
/
$64
$13
/
$52
Kuentz-Bas, Cuvee Tradition, Alsace 2020
(Riesling)
$13
/
$52
$84
Alexandre et Antoine Vétois, Le Bois Sergent, Sancerre, Loire 2021
(Sauvignon Blanc)
$84
$86
Domaine de l'Enclos, 1er Cru Vau de Vey, Chablis, Burgundy 2022
(Chardonnay)
$86
ROSE & ORANGE
$14
/
$56
Figuière, Magali Rosé, Provence 2023
(Grenache, Cinsault, Syrah, Cabernet Sauvignon)
$14
/
$56
$14
/
$56
Domaine de la Prébende, Beaujolais Rosé, Beaujolais 2023
(Gamay)
$14
/
$56
$15
/
$60
Les Tètes, Tète Orange, Loire 2022
(Chenin Blanc, Muscadelle, Mauzac Rose, Colombard)
$15
/
$60
ROUGE
$18
/
$72
Jean-Paul Brun, Terres Dorees, Burgundy 2023
(Pinot Noir)
$18
/
$72
$15
/
$60
Jean-Paul Dubost, Beaujolais-Lantignié 2022
(Gamay)
$15
/
$60
$16
/
$64
Olga Raffault, Les Barnabés, Chinon, Loire 2021
(Cabernet Franc)
$16
/
$64
$15
/
$60
Mas des Chimeres, Nuit Grave, Languedoc-Roussillon 2019
(Syrah, Grenache, Mourvèdre)
$15
/
$60
$15
/
$60
Mas de Gourgonnier, Les Baux de Provence 2022
(Grenache, Cabernet Sauvignon, Mourvèdre)
$15
/
$60
$15
/
$60
Château Lescalle, Bordeaux Supérieur 2019
(Merlot, Cabernet Sauvignon, Cabernet Franc)
$15
/
$60
$90
Domaine Bart, Es Chezots, Marsannay, Burgundy 2018
(Pinot Noir)
$90
$80
Marcel Lapierre, Morgon, Beaujolais 2023
(Gamay)
$80
$84
Domaine Rousset, Les Picaudières, Crozes-Hermitage 2021
(Syrah)
$84
$92
Domaine de la Solitude, Châteauneuf-du-Pape 2021
(Grenache, Syrah, Cinsault, Mourvèdre)
$92
$78
Château Louvie, Saint-Emilion Grand Cru, Bordeaux 2021
(Merlot, Cabernet Franc)
$78
Domestic
$8
/
$16oz can
Old Irving Brewing Co, Della, Kolsch
$8
/
$16oz can
$10
/
$16oz can
Noon Whistle Brewing Co, Hop Prism Blue, American IPA
$10
/
$16oz can
$10
/
$16oz can
Old Irving Brewing Co, Beezer, Hazy IPA
$10
/
$16oz can
$9
/
$16oz can
Maplewood Brewery, Fat Pug, Oatmeal Milk Stout
$9
/
$16oz can
$7
/
$12oz can
Visitor NA Lager, Non-Alcoholic American Lager
$7
/
$12oz can
Imported
$8
/
bottle
Brasserie Meteor Pils, Bohemian Pilsener
$8
/
bottle
$10
/
bottle
Ayinger Bräuweisse, Hefeweizen
$10
/
bottle
Trappist
$14
/
bottle
Bières de Chimay, Première Dubbel “Red Label”
$14
/
bottle
$14
/
bottle
Bières de Chimay, Cinq Cents Tripel “White Label”
$14
/
bottle
$13
/
bottle
Brasserie d’Orval, Orval, Trappist Ale
$13
/
bottle
$14
/
bottle
Brasserie de Rochefort, Rochefort 10, Trappist Ale
$14
/
bottle
Menu and prices subject to change without notice.
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.