DINE IN

CARRY-OUT

Dine-In Cocktails Wine Beer

APPETIZERS

Pain et Beurre

Baguette, garlic confit, seasonal compound butter

$12

Soupe à l’Oignon Gratinée

French onion soup

$12

$16

Escargot

Snails, Pastis, Maître d’hôtel butter

$16

$20

Moules Meunière

PEI Mussels, white wine, shallot, garlic, fine herbs, country bread

$20

$15

Brandade Croquettes

Potato and salt cod fritters, fried capers, espelette aioli

$15

$16

Terrine de Foies de Volaille

Chicken liver terrine, Brandy-bacon jam, pickled shallots, smoked Dijon, toasted walnuts, sherry aspic, sourdough

$16

$18

Steak Tartare

Sustainably raised beef, caper vinaigrette, pickled shallots, radish, garlic chips, quail egg, whipped horseradish, crostini

$18

$22

Foie Gras au Torchon

Foie Gras Torchon, pickled rhubarb, radish, strawberry-lime confiture, freeze dried honey, red wine-black peppercorn-vinaigrette, sourdough

$22

$20

Fromage

Chef’s selection of cheese (3), candied pecans, seasonal fruit, fruit preserves, baguette

$20

$28

Fromage et Charcuterie

Chef's selection of cheese and charcuterie, seasonal accoutrements, beet mustard, baguette

$28

SALADS

$11

Salade Maison

Mixed greens, cucumbers, radish, shallots, Comte, croutons, herbs, basil vinaigrette

$11

$14

Salade de Fraises

Strawberries, butter lettuce, red ribbon sorrel, pickled rhubarb, pistachio, goat cheese, strawberry-champagne vinaigrette

$14

$15

Salade de Betteraves

Roasted beets, pickled fennel, radish, shallots, walnut relish, tarragon honey vinaigrette

$15

$16

Salade Lyonnaise

Frisee, shallots, fingerling potatoes, lardons, 6-minute egg, crouton, dijonnaise

$16

ENTREES

$30

Gnocchi à la Parisienne

Pâte à choux dumplings, English peas, fava beans, asparagus, Comte, ramp butter, sunchoke chips, soubise

$30

$34

Truite

Rainbow Trout, roasted asparagus, pearl onion, fingerling potatoes, capers, fine herbs, almond beurre blanc

$34

$38

Flétan

Halibut, jumbo asparagus, hen-of-the-woods mushroom, truffle, sauce Mousseline

$38

$36

Saumon

Verlasso salmon, morels, English peas, pickled mustard seeds, lemon-beurre blanc

$36

$28

Poulet Rôti à la Forestière

Naturally raised Amish Chicken, wild mushroom ragoût, onion frites

$28

$38 / $48

Steak Frites

Sustainably raised Bavette or Filet Mignon, Bordelaise sauce, Maître d’Hôtel butter, pommes frites & aioli

$38 / $48

$18

Bistro Burger

Slagel Family Farms beef patty, bacon, Brie, caramelized onions, truffle aioli, Brioche bun, pommes frites

$18

$22

Croque Madame

House-cured ham, kumquat preserves, Gruyère, mornay, farm egg, truffle, sourdough, pommes frites

$22

SIDES

$11

Gratin de Macaroni

Macarioni, Gruyère & Emmental cheese, herb breadcrumbs

$11

$10

Pleurotes

Oyster mushrooms, crème fraiche, 6-minute egg, espelette butter, herbed breadcrumbs

$10

Carottes

Roasted baby carrots, pickled golden raisins, citrus confit, ginger-pistachio whipped crème, brown butter panko

$10

$12

Pommes Dauphinoise

Baked scalloped potatoes, mornay, brown butter panko

$12

Pommes Frites

French fries, herbs, aioli

Oignon Frites

Fried onions, herbs, aioli

DESSERTS

$10

Crème Brûlée

Chilled vanilla custard with caramelized sugar top

$10

$12

Pain Perdu

House-made brioche bread pudding, figs, brown butter, caramel sauce, crème Chantilly

$12

$10

Pot De Crème Au Chocolate

Dark chocolate cream custard, crème Chantilly

$10

$12

Gâteau au Fromage Basque Brulé

Basque Cheesecake, brûléed figs, sherry-caramel

$12

Les Cocktails

$15

Hanging Garden

Cucumber-Infused Vodka, Lillet Rose, Lime, Chartreuse Végétal

Runaway Fawn

North Shore Gin No. 6, Dolin Blanc, Pear Liqueur, Sage Syrup, Lemon, Bay Leaf Bitters, Pernod

Last Days of Disco

Letherbee Gin, Salers Gentiane, Bourbon Barrel Orange Bitters

Green Mind

G4 Tequila Blanco, Smoked Pineapple, Lucky Falernum, Matcha Syrup, Lime, Mint Tincture

Sinister Waltz

Michter’s Bourbon, Cocchi Vermouth di Torino, Fernet-Pineapple Gomme Syrup, Lemon

Underwater Moonlight

Batavia Arrack, Black Tea Cognac, Rhum J.M, Suze-Honey, Maraschino, Lime, Butterfly Pea Flower

French Manhattan

Evan Williams Bourbon, Grand Marnier, Dolin Sweet Vermouth, Angostura Bitters

House Old Fashioned No. 3

High West Double Rye, Smith & Cross Rum, Cerasum Aperativo, Rich Syrup, Bitters, Orange Flower

$10

Zero Proof (N/A)

Sage-Syrup, Cranberry, Fresh Citrus, Lyre's Non-Alcoholic, Sparkling Wine

$10

Les Vins

LES CHAMPAGNES ET VINS MOUSSEUX

$14 / $56

Domaine Joseph Cattin, Crémant d’Alsace Brut NV

(Pinot Blanc)

$14 / $56

$22 / $88

Xavier Leconte, Coeur d'Histoire, Champagne NV

(Pinot Munier)

$22 / $88

$90

Drappier, Carte d'Or Brut, Champagne NV

(Pinot Noir, Chardonnay, Pinot Munier)

$90

$110

Thierry Fournier, Réserve Extra Brut, Champagne NV

(Pinot Meunier, Chardonnay, Pinot Noir)

$110

$18 / $72

Jean-Baptiste Adam, Brut Rosé, Cremant d'Alsace NV

(Pinot Noir)

$18 / $72

BLANC

$12 / $48

Domaine du Salvard, Le Petit Salvard, Loire 2023

(Sauvignon Blanc)

$12 / $48

$16 / $64

Sylvaine & Alain Normand, Burgundy, 2022

(Chardonnay)

$16 / $64

$15 / $60

Domaine de la Pepiere, Briords, Muscadet Sèvre-et-Maine, Loire 2023

(Melon de Bourgogne)

$15 / $60

$16 / $64

Champalou, Vouvray, Loire 2023

(Chenin Blanc)

$16 / $64

$13 / $52

Kuentz-Bas, Cuvee Tradition, Alsace 2021

(Riesling)

$13 / $52

$88

Alexandre et Antoine Vétois, Le Bois Sergent, Sancerre, Loire 2022

(Sauvignon Blanc)

$88

$80

Domaine Christophe et Fils, Chablis, Burgundy 2022

(Chardonnay)

$80

ROSE & ORANGE

$14 / $56

Domaine de la Prébende, Beaujolais Rosé, Beaujolais 2023

(Gamay)

$14 / $56

$15 / $60

Les Tètes, Tète Orange, Loire 2022

(Chenin Blanc, Muscadelle, Mauzac Rose, Colombard)

$15 / $60

ROUGE

$18 / $72

Benoît Cantin, Irancy, Burgundy 2020

(Pinot Noir)

$18 / $72

$16 / $64

Jean Foillard, Beaujolais-Villages 2022

(Gamay)

$16 / $64

Olga Raffault, Les Barnabés, Chinon, Loire 2021

(Cabernet Franc)

$16 / $64

$15 / $60

Château de Rouanne, Vinsobres, Rhône Valley 2020

(Grenache, Syrah, Mourvèdre)

$15 / $60

Mas de Gourgonnier, Les Baux de Provence 2022

(Grenache, Cabernet Sauvignon, Mourvèdre)

$15 / $60

$16 / $64

Chateau Belregard-Figeac, Tellus Vinea, Bordeaux 2022

(Merlot, Cabernet Franc)

$16 / $64

$98

Domaine Cornu & Fils, Savigny-les-Beaune, Burgundy 2021

(Pinot Noir)

$98

$128

Domaine Delagrange, Clos des Chenes, Volnay 1er Cru, Burgundy 2020

(Pinot Noir)

$128

$84

Domaine Guy Breton, Cuvée Léa, Chiroubles, Beaujolais 2023

(Gamay)

$84

$78

Domaine Le Sang des Cailloux, Floureto, Vacqueyras 2022

(Grenache, Syrah, Cinsault, Mourvèdre)

$78

$110

Famille Brunier, Piedlong, Châteauneuf-du-Pape 2021

(Grenache, Mourvèdre)

$110

$80

Château Louvie, Saint-Emilion Grand Cru, Bordeaux 2022

(Merlot, Cabernet Franc)

$80

Domestic

$8 / $16oz can

Old Irving Brewing Co, Della, Kolsch

$8 / $16oz can

$10 / $16oz can

Noon Whistle Brewing Co, Hop Prism Blue, American IPA

$10 / $16oz can

Maplewood Brewery, Son of Juice, Hazy IPA

$10 / $16oz can

$7 / $12oz can

Visitor NA Lager, Non-Alcoholic American Lager

$7 / $12oz can

Imported

$8 / bottle

Brasserie Meteor Pils, Bohemian Pilsener

$8 / bottle

$10 / bottle

Ayinger Bräuweisse, Hefeweizen

$10 / bottle

$12 / $11.2oz can

Brouwerij Verhaeghe, Duchesse Petite, Flanders Red Ale

$12 / $11.2oz can

$8 / $16oz can

Brauerei Hirt, Hirter Morchl, Munich Dunkel

$8 / $16oz can

Trappist

$14 / bottle

Bières de Chimay, Première Dubbel “Red Label”

$14 / bottle

Bières de Chimay, Cinq Cents Tripel “White Label”

$14 / bottle

$13 / bottle

Brasserie d’Orval, Orval, Trappist Ale

$13 / bottle

$14 / bottle

Brasserie de Rochefort, Rochefort 10, Trappist Ale

$14 / bottle

Menu and prices subject to change without notice.

As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.

LOCATION

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